One of the most satisfying meals in my mind is a steaming bowl of homemade soup. It warms you up on a chilly evening and is a cure for what ...

Last night I cooked what used to be a go-to meal for me, but also one I had not made as long as I could remember. In fact my wife said I'...

Lasagna is as Italian as it gets, and here in North America is has to be one of the most popular comfort foods among the masses. With popula...

Here is one of A Wicked Scoff's first blog posts, and it is the second most popular among visitors to this blog. While I promise I have ...

The Wicked Bodhran Master himself Sean McCann shares a few tips with the Wicked Newfoundlander before a show at the Iron Horse in North...

There are so many things to enjoy when I go back home to Newfoundland. From spending time with family and friends, hiking along the rugged c...

There is a school of thought in the culinary world that pairing seafood and cheese is somewhat of a no-no. This is especially true in Italia...